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2 467 585

(13)

(51)

IPC

A23C23/00(2006-01-01)

(21) (22)

Application

2011127855/10, 2011-07-06

(24)

Start date

2011-07-06

(22)

Actual filing date

2011-07-06

(45)

Published

2012-11-27

(72)

Inventor

Smirnova Natalija Anatol'EvnaPas'Ko Ol'Ga Vladimirovna

(73)

Holder

Federal'Noe Gosudarstvennoe Obrazovatel'Noe Uchrezhdenie Vysshego Professional'Nogo Obrazovanija Gosudarstvennyj Agrarnyj Universitet"

COMPOSITION FOR PRODUCTION OF PASTE-LIKE CURD PRODUCT Russian patent published in 2012 - IPC A23C23/00

Abstract RU 2467585 C1

FIELD: food industry.

SUBSTANCE: invention relates to dairy industry. The composition contains cream with 10% fat content, a probiotic culture starter, a stabilising complex system, defatted curd produced by ultrafiltration method, cereal flakes and soluble chicory.

EFFECT: invention allows to manufacture a product with prebiotic properties, high probiotic preventive properties, high nutritive and biological vale as well organoleptic indices.

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RU 2 467 585 C1

Authors

Smirnova Natalija Anatol'Evna

Pas'Ko Ol'Ga Vladimirovna

Dates

2012-11-27—Published

2011-07-06—Filed