FOOD PRODUCTS POWDER MANUFACTURE METHOD Russian patent published in 2014 - IPC A23B7/02 B02C21/00 B02C19/18 

FIELD: food industry.

SUBSTANCE: product is subjected to fine dispersion milling to produce vegetable powder. The milled product is dehydrated in a reduced pressure vessel. The product particles are dried and milled due to the particles concussion in the mixing column. The milled product is sucked from the mixing column and milled with a crusher hammer. Air entering the packing together with the powder is dehydrated. The powder is packed into a container.

EFFECT: method ensures the product milling with preservation of the product food properties, convenience, environmental friendliness and simplicity of usage.

3 cl, 1 dwg, 1 tbl