FIELD: food industry.
SUBSTANCE: invention relates to food industry, in particular, to production of fruits and berries enriched with magnesium for magnesium deficit prevention. The method involves non-recurrent foliar treatment of plant leaves by way of spraying plants during formation of fruits and berries, early in the morning, in the evening or during daytime in cloudy, but not rainy weather, with a water solution of magnesium sulphate with concentration equal to 20 g/l and addition of calcium hydroxide. The magnesium sulphate consumption terms and rate are observed. For production of fruits and berries enriched with magnesium one uses garden strawberry, edible honeyberry, actinidia, apple-tree, ashberry and chokeberry plants.
EFFECT: method allows to increase natural magnesium content 1,7-6,3 times.
2 cl, 1 tbl
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Authors
Dates
2015-01-10—Published
2013-03-12—Filed