DRY BACTERIAL STARTER FOR PRODUCTION OF FERMENTED MILK PRODUCTS AND PRODUCTION METHOD THEREOF Russian patent published in 2017 - IPC C12N1/20 A23C9/12 C12R1/46 

FIELD: biotechnology.

SUBSTANCE: declared group of inventions relates to biotechnology. Method of production of dry bacterial starter for production of fermented milk products involves separate cultivation of strains Streptococcus thermophilus KD7 41 №2 VKPM V-10403 and Streptococcus thermophilus ZL-047 VKPM V-10707. Fermentation of each strain is carried out to produce a liquid biomass. Carried out concentrating of the resulting liquid biomass of each strain, mixing of each strain with a protective medium at a ratio of 1:2–1:4 with further separate drying and mixing the obtained biomass Streptococcus thermophilus KD7 41 №2 VKPM V-10403 and Streptococcus thermophilus ZL-047 VKPM V-10707 in ratio of – 3:7 with producing dry bacterial starter.

EFFECT: invention allows to extend storage life of starter in the high content of active living cells of starter and cut the duration of milk fermentation.

4 cl, 1 ex