FIELD: food industry.
SUBSTANCE: method involves continuously applying a thin layer of dough onto the metal surface of the conveyor belt. Heating is carried out from one side by means of thermal electric heaters, and from the other side - by means of microwave radiators installed in a protective casing. The casing is installed with a gap between it and the conveyor belt. A device is proposed, in which a heating source is installed under the conveyor belt for baking pancakes. On the other side of the belt an additional heater is installed, containing at least one microwave radiator.
EFFECT: increasing the performance.
7 cl, 7 dwg
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