FIELD: agriculture.
SUBSTANCE: method includes the stage of bringing one or more cut flowers with the cut stem surface into contact with said aqueous nutrient medium.
EFFECT: longer freshness of the aquatic nutrient medium for containing cut flowers, and life span prolongation of one or more cut flowers.
21 cl, 2 tbl, 24 dwg, 5 ex
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD FOR OBTAINING GENETICALLY MODIFIED PLANTS OF KALANCHOE, EXPRESSING GENE OF CECROPIN P1 | 2010 |
|
RU2445768C1 |
| METHOD FOR OBTAINING OF NON-MARKED TRANSGENIC PINNATED KALANCHOE PLANTS EXPRESSING CECROPIN P1 GENE | 2015 |
|
RU2624042C2 |
| FLOWER PRESERVATIVE | 2010 |
|
RU2556717C2 |
| METHOD OF ACCELERATED ISOLATION OF BREEDING AND ECONOMICALLY SIGNIFICANT GENOTYPES OF ORNAMENTAL PLANTS OF CLARKIA PURSH GENUS | 2023 |
|
RU2813573C1 |
| METHOD OF KEEPING FLOWERS FRESH UP TO ONE HUNDRED DAYS | 2014 |
|
RU2576528C1 |
| METHOD OF EXTENDING LIFE OF CUT FLOWERS IN VASE | 2022 |
|
RU2809599C1 |
| METHOD FOR PRESERVATION AND COLOURING OF GYPSOPHILA PLANT | 2024 |
|
RU2826737C2 |
| CUT FLOWER KEEPING METHOD AND COMPOSITION | 1996 |
|
RU2126206C1 |
| MEANS FOR CONSERVATION OF CUT FLOWERS OF PLANTS | 2011 |
|
RU2485774C2 |
| METHOD FOR PRODUCING THREE-SPECIES RYE-WHEAT HYBRID FODDER CROPS | 0 |
|
SU1824113A1 |
