FIELD: food industry.
SUBSTANCE: device is presented for preparing a beverage from a beverage ingredient contained in a container (17) by bringing the container (17) into the centrifuging state; the device comprises a retention component (16) designed for retaining the container (17) in a position allowing it to rotate along the longitudinal rotation axis (I), a component (8) interacting with a liquid, which is designed for engaging the container (17) and for supplying water to the container (17) and extracting the beverage. The retention component (16) and the component (8) interacting with a liquid are interconnected by a connecting means, so that these components (8, 16) rotate together with the container (17) during centrifugation. The connecting means comprises at least a first engagement surface (48) of one of the components to which the retention component (16) or the component (8) interacting with a liquid and a second engagement surface (23) of a locking means (20), connected with another component, i.e. a retention component (16) or a component (8) interacting with a liquid, that are made with the possibility to engage in contact with each other at least during the device rotation, preventing the movement of the retention component (16) and the component (8) interacting with a liquid, from each other, at least in the axial rotation direction (I). The locking means (20) of the connecting means ismade with the possibility to connect the components (8, 16) movably to each other with at least one degree of freedom, at least around the rotation axis (21).
EFFECT: increasing the operational reliability.
15 cl, 6 dwg
Authors
Dates
2017-09-26—Published
2013-12-06—Filed