PARAMETRIC RECIPES FOR PREPARING BEVERAGE WITH CAPSULES IN CENTRIFUGAL BREWING SYSTEM Russian patent published in 2018 - IPC A47J31/22

Abstract RU 2647611 C2

FIELD: food industry.

SUBSTANCE: invention relates to a method for preparing a beverage by centrifugation of a capsule, comprising: recognising the type of the capsule inserted in the centrifuging brewing device, and/or its ingredients; selecting accordingly a recipe comprising at least two sets of target values for parameters of the centrifuging brewing device, each set being associated to a specific condition; controlling the parameters of the centrifuging brewing device so as to reach the target values of the set associated to the specific condition that is currently met.

EFFECT: method of preparing a beverage is provided.

19 cl, 6 dwg

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RU 2 647 611 C2

Authors

Perentez Aleksandr

Zigrist Peter

Dates

2018-03-16—Published

2013-12-12—Filed