COMPOSITION FOR PREPARING CHIPS FROM LAMINARIA WITH VEGETABLES ADDITION Russian patent published in 2018 - IPC A23L17/60 A23L19/00 A23L19/18

Abstract RU 2662195 C1

FIELD: food industry.

SUBSTANCE: invention relates to the food industry, in particular to laminaria-based food products. Composition for making laminaria chips with vegetable addition according to the invention includes the following ratio of components, mass.%: vegetables – 0.6–23.4; flax seeds – 6.3–8.4; sunflower seeds – 21.0–26.4; oatmeal – 0.35–0.7; salt – 0.7–1.0; spices – 0.16–0.4; laminaria (after swelling) – the rest.

EFFECT: invention allows to expand the range of fruit and vegetable chips using laminaria, which have increased organoleptic, nutritional and biological properties.

5 cl, 3 tbl, 4 ex

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RU 2 662 195 C1

Authors

Kutuzov Denis Mikhajlovich

Zdorovtsov Gennadij Vladimirovich

Dates

2018-07-24—Published

2017-11-10—Filed