LIVER PATE Russian patent published in 2013 - IPC A23L1/317 A23L1/314 

Abstract RU 2495597 C1

FIELD: food industry.

SUBSTANCE: invention relates to meat industry, in particular, to a liver pate composition. The pate includes domesticated reindeer liver, unsalted butter, an additional vegetal component, carrots, bulb onions, ground black hot pepper, culinary food salt. The additional vegetal component is represented by dried plums or mushrooms or laminaria. The components are taken at the specified optimum ratio.

EFFECT: invention allows to manufacture a new liver pate with high nutritive and biological value as well as expand the liver pates range; the pate is produced from a natural resource (ie domesticated reindeer liver) that is but little used in the North.

11 dwg, 3 ex

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RU 2 495 597 C1

Authors

Turshuk Evgenija Grigor'Evna

Loboda Ekaterina Aleksandrovna

Dates

2013-10-20Published

2012-06-15Filed