FIELD: agriculture.
SUBSTANCE: invention relates to agriculture. Disclosed is the use of a compound selected from a group consisting of vitamin D3, vitamin B1, and combinations thereof, to enhance the palatability of dry dog food.
EFFECT: invention makes it possible to create new flavour enhancers that provide a stable taste to feeds that can be easily and effectively consumed by companion animals, including pets such as dogs, in dry food.
3 cl, 4 tbl, 4 ex
Title |
Year |
Author |
Number |
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2014 |
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|
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2012 |
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2012 |
|
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2009 |
|
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2013 |
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|
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TASTE IMPROVING COMPOSITION FOR FEEDING DOGS, ITS PRODUCTION METHOD, METHOD PRODUCT, KIT, FEED TASTE IMPROVING METHOD AND METHOD OF INCREASING FEED INTAKE AS WELL AS FREQUENCY OF FEED INTAKE |
2006 |
- Jamka Rajan Majkl
- Kats Loren Dzhej
- Khehjvord Larri Kharland
|
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2010 |
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|
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2009 |
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|
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2017 |
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|
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2014 |
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|
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