FIELD: agriculture.
SUBSTANCE: invention relates to agriculture, in particular to vegetable growing, and can be used in growing leaf lettuce in closed agrobiotechnological systems. Biopreparation Niva, containing a number of microorganisms, humic components and a complex of micro- and macroelements without lipids, is used in closed agrobiotechnical system in amount of 5 vol.% of aqueous solution once as a foliar top dressing on 18–20th day of vegetation of leaf lettuce.
EFFECT: method ensures increase of crop capacity and quality of grown products.
1 cl, 2 tbl
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD FOR GROWING LETTUCE IN A CLOSED AGROECOSYSTEM | 2022 |
|
RU2791555C1 |
| METHOD FOR STIMULATING GROWTH AND DEVELOPMENT OF LETTUCE CROPS IN CLOSED AGROBIOTECHNOLOGICAL SYSTEMS | 2018 |
|
RU2701496C1 |
| METHOD FOR GROWING LEAF LETTUCE IN CLOSED AGROBIOTECHNOLOGICAL SYSTEMS | 2018 |
|
RU2737783C2 |
| METHOD FOR USE OF GLAUKSIN BIOLOGICAL PREPARATION IN CLOSED AGROBIOTECHNOLOGICAL SYSTEMS | 2018 |
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| METHOD FOR DETECTING BIOLOGICAL VALUE OF VEGETABLE PRODUCTS GROWN IN CLOSED AGROBIOTECHNOLOGICAL SYSTEMS | 2020 |
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RU2730610C1 |
| METHOD OF USING HYDROTHERMAL NANOSILICA FOR PRODUCTION OF ECOLOGICALLY CLEAN SALAD PRODUCT IN CLOSED AGROBIOTECHNOLOGICAL SYSTEMS | 2018 |
|
RU2701495C1 |
| METHOD FOR INCREASING CROP YIELD AND QUALITY OF SALAD CROPS IN CLOSED AGROBIOTECHNOLOGICAL SYSTEMS | 2018 |
|
RU2702086C1 |
| METHOD FOR INCREASE OF LETTUCE CROPS PRODUCTIVITY AND QUALITY | 2020 |
|
RU2741107C1 |
| METHOD FOR DISINFECTION OF CLOSED AGROBIOTECHNOLOGICAL SYSTEMS | 2018 |
|
RU2703908C1 |
| METHOD OF PRODUCING COMPOUND ORGANOMINERAL FERTILISER BASED ON LIQUID VERMICOMPOST (BIOHUMUS) | 2012 |
|
RU2558920C2 |
