FIELD: milk washing.
SUBSTANCE: invention relates to dairy industry. Method of producing a preparation of microgranulated ideal whey protein comprises providing an ideal whey protein preparation, providing a cavitator, preliminary heating of the ideal whey protein preparation, cavitator treatment to produce a preparation of micro-granulated ideal whey protein containing β-lactoglobulin polymers with size of more than 200 kDa. Also described is a preparation prepared by said method and use of said preparation in milk products.
EFFECT: invention enables to obtain milk-based products with a creamy texture and a full flavour.
20 cl, 2 dwg, 10 ex
| Title | Year | Author | Number |
|---|---|---|---|
| PRODUCT CONTAINING MILK WHEY PROTEIN AND SUCH PRODUCT MANUFACTURE METHOD | 2010 |
|
RU2575610C2 |
| MILK-BASED PRODUCTS AND METHODS FOR PRODUCTION THEREOF | 2013 |
|
RU2689546C2 |
| MILK-BASED PRODUCT AND METHOD FOR PRODUCTION THEREOF | 2012 |
|
RU2607382C2 |
| METHOD OF OBTAINING MILK PRODUCT | 2012 |
|
RU2627183C2 |
| METHOD FOR PRODUCTION OF A DAIRY PRODUCT WITH REDUCED PLASMIN ACTIVITY | 2016 |
|
RU2703403C2 |
| CHEESE AND PRODUCTION THEREOF | 2012 |
|
RU2585213C2 |
| MILK PRODUCT AND METHOD FOR PRODUCTION THEREOF | 2011 |
|
RU2585236C2 |
| WHEY PROTEIN CONCENTRATE, CULTURED MILK PRODUCT CONTAINING CONCENTRATE, AND METHODS | 2015 |
|
RU2689723C2 |
| MODIFICATION OF MINERAL COMPOSITION OF MILK | 2016 |
|
RU2719786C2 |
| METHOD FOR OBTAINING WHEY PROTEIN ISOLATE PRODUCT | 2020 |
|
RU2747233C1 |
