FIELD: food industry.
SUBSTANCE: invention relates to food industry and may be used for production of pickled semi-products from tongues of domesticated reindeers. Marinated semi-product contains tongue of northern domesticated reindeer and marinade in ratio 1:1. Marinade completely covers tongue of deer and includes extract of fresh ginger root, boiled water and black pepper peas. Marinating is carried out for 6 hours at temperature 2–6 °C. Components of the semi-product and marinade are selected in an optimum certain ratio.
EFFECT: invention allows to produce a new pickled semi-product of tongue of domesticated reindeer with high nutritive and biological value, with juicy, moderately soft consistence and game animal odorless.
1 cl, 6 dwg, 4 ex
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