PREPARATION FOR POST-HARVEST PROCESSING OF FRUIT AND VEGETABLES Russian patent published in 2023 - IPC A23B7/152 A01N53/00 A01N37/18 A01N25/08 

Abstract RU 2809382 C1

FIELD: agriculture.

SUBSTANCE: invention relates to post-harvest processing. The preparation for post-harvest processing of fruit and vegetables contains a complex of 1-methylcyclopropene with α-cyclodextrin, carbonate or bicarbonate of an alkali or alkaline earth metal and substances that help to increase the rate of release of 1-methylcyclopropene from the complex with α-cyclodextrin used as chelating complexing agents containing 1–15 wt.% in the preparation and polar amino acids containing 3–15 wt.% in the preparation. The preparation can be compressed into a tablet. The preparation also contains a mineral or organomineral pigment. The proposed preparation for post-harvest processing of fruit and vegetables ensures the release of 1-MCP into the atmosphere for up to 25–39 minutes.

EFFECT: obtaining a preparation for post-harvest processing of fruit and vegetables.

3 cl, 1 tbl, 4 ex

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RU 2 809 382 C1

Authors

Mitnik Yurij Viktorovich

Zinovev Andrej Vyacheslavovich

Slutskij Sergej Aleksandrovich

Prichko Tatyana Grigorevna

Priichko Kristina Vadimovna

Dates

2023-12-11Published

2023-04-18Filed