METHOD FOR PRODUCING PLANT-BASED DRINK FROM FLAX RAW MATERIALS (EMBODIMENTS) Russian patent published in 2024 - IPC A23C11/00 A23J1/14 A23C11/10 

Abstract RU 2814553 C1

FIELD: food industry.

SUBSTANCE: method of producing a plant-based drink from flax raw materials is characterized by the fact that oil flax seeds or long flax seeds are used as flax raw materials, which are washed and ground the wet raw materials by grinding, and after washing and grinding the wet seeds by grinding, the wet crushed seeds are mixed with 0.4 - 0.6% NaCl solution, extraction is carried out at a temperature of 40-60 °C, hydromodulus 1:10-1:20 for 60 minutes with constant stirring, separation of the target product from the insoluble mass of raw materials is carried out using centrifugation. According to the second option, the method of producing a plant-based drink from flax raw materials is characterized by the fact that flax cake is used as flax raw material, which is moistened to a moisture content of 80% and the wet raw material is crushed by grinding, and after moistening the flax cake and grinding by grinding, mixing the wet crushed cake with 0.4-0.6% NaCl solution, extraction is carried out at a temperature of 40-60 °C, water ratio 1:20 for 60 minutes with constant stirring, separation of the target product from the insoluble mass of raw materials is carried out using centrifugation.

EFFECT: invention makes it possible to obtain the target product with a stable consistency.

2 cl, 1 dwg, 4 tbl, 6 ex

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RU 2 814 553 C1

Authors

Minevich Irina Eduardovna

Goncharova Agata Anatolevna

Ushchapovskij Valentin Igorevich

Zajtseva Lyubov Anatolevna

Volkova Anastasiya Valerevna

Dates

2024-03-01Published

2023-04-12Filed