FIELD: dairy industry.
SUBSTANCE: disclosed is fermented baked milk with berry filler, characterized in that it is made of fermented baked milk and filler including frozen raspberries, topinambur syrup, apple pectin, in following ratio of components, kg per 100 kg: 4% fat fermented baked milk – 80.0, filler – 20, wherein filler includes, kg/100 kg of filler: frozen raspberries – 32.9, topinambur syrup – 65.8, apple pectin – 1.3.
EFFECT: invention ensures a product with high organoleptic indices and nutritive value.
1 cl, 1 dwg, 4 tbl, 4 ex
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Authors
Dates
2025-06-06—Published
2024-09-04—Filed