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2 044 495

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C1

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IPC

(21) (22)

Application

93045766/13, 1993-09-17

(22)

Actual filing date

1993-09-17

(45)

Published

1995-09-27

(72)

Inventor

Golomovzaja E.A.Artjukov A.A.Parfenova T.V.Tokareva O.V.Kolmogorov Ju.M.Patlakh S.P.

(73)

Holder

Kompanija Po Proizvodstvu Spetsial'Nykh Produktov Pitanija

COMPOSITION FOR PRODUCTION OF MEAT-VEGETABLE PRESERVES Russian patent published in 1995 - IPC

Abstract RU 2044495 C1

FIELD: food industry. SUBSTANCE: proposed composition contains meat by-products, blood, groats, dried vegetables, concentrate of aqueous extract of eleutherococcus root, calcium carbonate, common salt, protein hydrolyzate, vegetable oil, proteolytic ferment complex of crab liver, emulsifier, dye, stabilizing agent and water with definite ranges. EFFECT: improves quality of desired product. 2 cl

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RU 2 044 495 C1

Authors

Golomovzaja E.A.

Artjukov A.A.

Parfenova T.V.

Tokareva O.V.

Kolmogorov Ju.M.

Patlakh S.P.

Dates

1995-09-27—Published

1993-09-17—Filed

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