FIELD: liqueur and vodka industry. SUBSTANCE: composition for balsam "Kainsk" of strong 45% has the following components, kg per 1000 dal ready product: tansy 0.4-0.8; mountain cranberry leaves 1.8-2.2; sweet clover leaves and stem apex 7.8-8.2; black currant branches and leaves 6.8-7.2; bird cherry branches 5.8-6.2; nettle 4.0-4.4; matricary flowers 5.3-5.7; St. John-wort inflorescence and leaves 11.8-12.2; milfoil blossoming stem apex 1.5-1.9; curly mint leaves 2.8-3.2; marjoram blossoming stem apex 4.8-5.2; peppermint leaves 5.8-6.2; hawthorn leaves and branches 1.8-2.2; hawthorn bark 0.8-1.2; hawthorn dried fruits 11.8-12.2; birch buds 2.3-2.7; cedar nuts (fruits) 29.8-30.2; pine coniferous needles 7.3-7.7; rose dries fruits 24.8-25.2; bird cherry dried berries 29.8-30.2; fresh cranberry 99.8-100.2; natural honey 69.2-70.2; essence "Strawberry" 0.48-0.52; essence "Forest Raspberry" 0.48-0.52; clove oil 0.28-0.32; bitter orange oil 0.22-0.26; vanillin 0.68-0.72; color 99.8-100.2, and aqueous-spirituous liquid the rest. EFFECT: enhanced quality of product.
| Title | Year | Author | Number | 
|---|---|---|---|
| BALSAM COMPOSITION | 2003 | 
 | RU2238311C1 | 
| COMPOSITION FOR PROPHYLACTIC BALSAM "KITEZH" | 1995 |  | RU2088650C1 | 
| COMPOSITION OF COMPONENTS FOR BALSAM "KEDROVYI" | 2004 | 
 | RU2255972C1 | 
| COMPOSITION FOR PROPHYLACTIC BALSAM "SKIT" | 1995 |  | RU2088652C1 | 
| BALSAM "SEDOY ALTAY" | 1998 | 
 | RU2141517C1 | 
| BALSAM "SKIFSKY KURGAN" | 1998 | 
 | RU2137830C1 | 
| COMPONENT COMPOSITION FOR BALSAM | 1993 | 
 | RU2053283C1 | 
| COMPOSITION OF COMPONENTS FOR BALSAM "MORDOVSKY" | 1999 | 
 | RU2169759C1 | 
| COMPONENT COMPOSITION FOR BALSAM | 1994 | 
 | RU2080367C1 | 
| COMPOSITION OF COMPONENTS FOR BALSAM | 1999 | 
 | RU2147033C1 | 
Authors
Dates
1995-12-20—Published
1995-03-29—Filed