BIOLOGICALLY ACTIVE FOOD ADDITION Russian patent published in 1996 - IPC

Abstract RU 2057463 C1

FIELD: food industry. SUBSTANCE: biologically active addition has the following components, mas. p.: ginseng powder 45-60; apilacum 0.55-0.7; vitamin A 0.04-0.05; vitamin E 0.45-0.6, and sugar the rest. EFFECT: increased effectiveness of food addition.

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RU 2 057 463 C1

Authors

Skoblik T.I.

Judina T.I.

Ustinova T.A.

Dedjaeva E.M.

Khaitov R.M.

Oradovskaja I.V.

Fadeeva I.D.

Lokhova F.Sh.

Zajtsev A.N.

Dates

1996-04-10Published

1993-09-17Filed