FIELD: food industry. SUBSTANCE: agent has pectin, flower pollen, licorice, nettle, propolis, calcium stearate, magnesium oxide and lactose. Agent is used for food pectin-containing composition production. EFFECT: enhanced quality of agent.
| Title | Year | Author | Number |
|---|---|---|---|
| PROPHYLAXIS AGENT | 1993 |
|
RU2065276C1 |
| NATURAL POLYVITAMIN COMPLEX | 1993 |
|
RU2065278C1 |
| FOOD BIOLOGICALLY-ACTIVE ADDITIVE | 1997 |
|
RU2113806C1 |
| METHOD OF USING BIOLOGICALLY ACTIVE FOOD ADDITIONS IN DIET OF SPORTSMEN NUTRITION | 1999 |
|
RU2156086C1 |
| NATURAL COMPLEX OF POLYVITAMINS "LEVETON" | 1993 |
|
RU2066963C1 |
| NATURAL POLYVITAMIN COMPLEX | 1993 |
|
RU2062585C1 |
| NATURAL POLYVITAMIN COMPLEX "ASTENOTON" | 1997 |
|
RU2149566C1 |
| METHOD FOR PREPARING FOOD PRODUCT | 1997 |
|
RU2113804C1 |
| BIOLOGICALLY ACTIVE SUPPLEMENT "ANTIYAZVENNYE" FOR PROPHYLAXIS AND SUPPORTING THERAPY IN DIGESTIVE TRACT DISEASES | 2002 |
|
RU2205656C1 |
| COMPOSITION FOR CORRECTION OF HUMAN ENDOCRINE SYSTEM AGE-RELATED CHANGES (VARIANTS) AND METHOD FOR PRODUCTION OF PHARMACEUTICAL FORMULATION BASED ON THE SAME | 2004 |
|
RU2275930C2 |
