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2 133 271

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C1

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IPC

(21) (22)

Application

98120646/13, 1998-11-20

(22)

Actual filing date

1998-11-20

(45)

Published

1999-07-20

(72)

Inventor

Kesojan G.A.Dobroskokina N.D.Tuljakova T.V.

(73)

Holder

Otkrytoe Aktsionernoe Obshchestvo

METHOD OF BAKER'S YEAST PRODUCING Russian patent published in 1999 - IPC

Abstract RU 2133271 C1

FIELD: biotechnology, food industry. SUBSTANCE: yeast are produced by removal-pouring up method on the nutrient medium containing molasses, carboxyline, sources of nitrogen, phosphorus and potassium. Monopotassium phosphate is used as the potassium and phosphorus source at ratio = (1:15)-(1: 40) to carboxyline and ammonia water - as the source of nitrogen. Invention can be used for production of baker's yeast. Method provides high yeast growth under nonlimited conditions, guarantees high growth rate of yeast and high quality of biomass obtained. EFFECT: improved method of yeast producing. 2 cl, 2 tbl, 2 ex

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RU 2 133 271 C1

Authors

Kesojan G.A.

Dobroskokina N.D.

Tuljakova T.V.

Dates

1999-07-20—Published

1998-11-20—Filed

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