STRONG WHITE GRAPE WINE "STARAYA TAVERNA" Russian patent published in 1999 - IPC

FIELD: food and wine-making industry. SUBSTANCE: strong white grape wine has components at the following ratio, dal/1000 dal of ready wine: white grape wine-material 800-860; sugar-containing components to provide the sugar content 100 g/dm³ 112-154; food taste-aromatic addition "Persik" (kg) 2.0-8.0; rectified ethyl alcohol to obtain the proof 20 vol.% in wine - the rest. Wine has 65-70%-th sugar syrup and/or concentrated grape must as sugar-containing components and dry and/or strong white grape treated wine-materials or mistel and dry and/or strong white grape treated wine-materials as a source of white grape wine-material. Invention can be used for extensive production of strong white grape wines. EFFECT: broadened assortment of strong white grape wines. 3 cl, 3 tbl