FIELD: alcoholic beverage industry. SUBSTANCE: vodka contains the following ingredients, kg/1000 dal: anise oil, 0.00002-0.0003; carbohydrate module "Frulakt", 2.8-3.2; sugar, 14-16; aqueous-alcoholic liquid from ethyl rectified alcohol "Extra" and potable water, the balance. The proposed vodka "RUSSIAN KUKLA" possesses antiradiative and hepatoprotective properties. EFFECT: broadened assortment of vodkas with low toxicity and higher organoleptical properties; higher stability at storage. 2 tbl
Title | Year | Author | Number |
---|---|---|---|
VODKA PRODUCTION PROCESS | 1999 |
|
RU2167932C1 |
VODKA | 1999 |
|
RU2146285C1 |
VODKA | 2000 |
|
RU2201442C2 |
VODKA | 1999 |
|
RU2150498C1 |
SPECIAL VODKA | 1999 |
|
RU2146283C1 |
SPECIAL VODKA | 2000 |
|
RU2177989C1 |
METHOD OF PRODUCTION OF VODKA "SIMEKS" | 2001 |
|
RU2187550C1 |
VODKA | 2000 |
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RU2171282C1 |
"PUTINKA OGRANICHENNAYA PARTIYA" VODKA | 2007 |
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RU2339684C1 |
VODKA "CHERNYI ANGEL" | 2004 |
|
RU2268921C2 |
Authors
Dates
2000-07-10—Published
1999-12-02—Filed