FIELD: alcoholic beverage industry. SUBSTANCE: balsam contains the following ingredients: birch (buds), common valerian (root), clove (unblossomed buds of flowers), pine (coniferous needle), bee glue, field horsetail, birch fungus, green tea, starch syrup, rose oil, walnut, elegampane inula (root), ginseng (root), coriander (fruits), cinnamon (bark), blessed milk thistle (fruits), golden root (root), licorice (root), pine (buds), eleutherococcus (root), common sweetclover (leaves and apices of blossoming stems), common St. John'swort (leaves and apices of blossoming stems), common nettle (leaves), sea staff, mint, origanum, ashberry fruit drink of the Ist and IInd dischargings, birdcherry fruit drink of the Ist and IInd dischargings, dog rose fruit drink of the Ist and IInd dischargings, black chokeberry fruit drink of the Ist and IInd dischargings, black currant fruit drink of the Ist and IInd dischargings, cherry alcoholized juice, sea buckthorn alcoholized juice, wine "Kagor", aqueous-alcoholic infusion of buckwheat of the Ist discharging, aqueous-alcoholic infusion of beet of the Ist discharging, aqueous-alcoholic infusion of rye bran of the Ist discharging, biologically active additive "BAD-GS", 65.8-% sugar syrup, ethyl rectified alcohol and potable corrected water. EFFECT: increased biological value, radioprotecting and antitoxic properties and higher organoleptical index due to synergistic action of used components. 4 tbl, 3 ex
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Authors
Dates
2001-02-27—Published
1999-08-09—Filed