FIELD: alcoholic beverage industry.
SUBSTANCE: claimed vodka contains (per 100 dal of finished product): aqueous-alcoholic tincture of wheat corns of the first discharge 3.8-4.2 l, natural honey 4.8-5.2 kg, 65.8 % sugar syrup 9.0-9.4 l, and balance: aqueous-alcoholic liquid up to alcohol concentration of 40 %.
EFFECT: vodka of improved organoleptic characteristic.
2 ex
Title | Year | Author | Number |
---|---|---|---|
VODKA | 2004 |
|
RU2278157C1 |
METHOD FOR PRODUCING VODKA "VECHERNY MICHURINSK" | 2005 |
|
RU2286382C1 |
VODKA WITH LEMON | 2006 |
|
RU2305703C1 |
VODKA "RUSSKY SILUET" | 2003 |
|
RU2240344C1 |
VODKA " GIREY LUKS" | 2002 |
|
RU2229509C1 |
VODKA | 2001 |
|
RU2196171C2 |
VODKA "AK-47" | 2004 |
|
RU2266321C1 |
SPECIAL VODKA "MICHURINSKAYA ANISOVAYA" | 2005 |
|
RU2284350C1 |
VODKA "SLAVYANSKAYA PSHENICHNAYA" | 2005 |
|
RU2280680C1 |
"PUTINKA OGRANICHENNAYA PARTIYA" VODKA | 2007 |
|
RU2339684C1 |
Authors
Dates
2006-06-10—Published
2004-12-15—Filed