ENRICHED MILK PRODUCT Russian patent published in 2006 - IPC A23C9/00 A23C9/152 A23C9/158 

FIELD: milk industry.

SUBSTANCE: enriched milk product contains milk fat, protein, hydrocarbons, vitamins A, E, C, B₁, B₆, PP, folic acid and mineral substances such as iron and zinc. Vitamins to mineral substances ratio is from 5.64:1 to 4.74:1. Components are used in ready product in the following ratio, wt%: milk fat 1.0-6.0; protein 2.8-3.2; hydrocarbons 4.7-5.0; vitamins, mln^-1; A 0.72-1.9; E 8.0-16.0; B₁ 1.2-3.5; B₆ 1.3-3.0; folic acid 0.15-0.47; PP 14.0-29.0; C 60.0-200.0; mineral substances, mln^-1; iron 13.0-25.0; zinc 5.0-20.0; water the balance. Milk product may include vitamin B₁₂, iodine, copper, calcium, and also potassium citrate and sodium citrate in an amount of from 0.05 to 0.1%, said citrates being used in the ratio of from 1:1 to 2:1.

EFFECT: increased digestibility of each of said components owing to usage of qualitative and quantitative composition of product, and increased organism's immunity.

2 cl, 4 ex