FIELD: chemistry of peptides, microbiology, biotechnology.
SUBSTANCE: L-alanyl-L-glutamine is prepared by incubation of a mixture containing a microorganism able to produce L-alanyl-L-glutamine from L-alanine ester and L-glutamine, L-alanine ester and L-glutamine, and isolation of the end product. Using the invention allows simplifying the process for preparing L-alanyl-L-glutamine. Invention can be used in pharmacy and food processing industry.
EFFECT: improved preparing method of dipeptide.
3 cl, 3 tbl, 1 ex
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Authors
Dates
2006-07-10—Published
2002-07-26—Filed