VODKA "SCANDINAVIA" Russian patent published in 2006 - IPC C12G3/06 

FIELD: liqueur and vodka industry.

SUBSTANCE: vodka comprises components in the following content per 1000 dal: peanut aqueous-alcoholic infusion of the 1-st blend, 1.8-2.4; 65.8% sugar syrup, 20.0-21.5 l; glycerol, 0.4-0.6 kg, and aqueous-alcoholic liquid, the balance, to provide the strength value 40%. Invention provides enhancing organoleptic indices of vodka and to confer to it aroma the light favorable tint of sweet clover flowers. The tasting score of vodka is 9.33.

EFFECT: valuable properties of vodka.

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