METHOD FOR PRODUCTION OF SPECIAL CANNED GOODS FROM HERRING AND CABBAGE (VARIANTS) Russian patent published in 2007 - IPC A23L1/325 A23L3/00 

Abstract RU 2309628 C1

FIELD: food processing industry, in particular canned goods for space feeding.

SUBSTANCE: claimed method includes fresh white cabbage shredding, freezing, and chopping; onion and speck cutting, sautéing and chopping; fresh herring chopping; ham cutting, roasting, and chopping; Abovementioned components are blended with fish broth, tomato paste, table salt, citric acid, and CO2-extracts from biomass of specific micromycete species and pyrolysis wood. Obtained mixture is pre-packed in aluminum tubes in specific component ratio, sealed and sterilized.

EFFECT: canned goods of increased digestion value.

41 cl

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RU 2 309 628 C1

Authors

Kvasenkov Oleg Ivanovich

Jushina Elena Anatol'Evna

Dates

2007-11-10Published

2006-01-26Filed