FIELD: food industry.
SUBSTANCE: the suggested canned food for cosmic nutrition should be manufactured due to boiling, shelling and reducing hen eggs upon a chopper; cutting, blanching and reducing cucumbers upon a chopper; freezing and reducing green onions and dill greens upon a chopper; cutting and reducing meat upon a chopper; boiling kvass. Then the above-mentioned components should be mixed with sour cream, sugar, common salt and CO2-extract of mustard. The mixture obtained should be packed into aluminum tubes followed by sealing and sterilization. The innovation enables to manufacture new canned food being of increased digestibility.
EFFECT: higher efficiency of manufacturing.
