FIELD: technology of food products making.
SUBSTANCE: product of prophylactic purpose with preset ratio includes earth apple puree, apple puree, black chokeberry puree, walnuts, hydrated wheat bran, pectin, and also puree of haricot beans.
EFFECT: higher nutritious and biological value of product.
2 tbl, 3 ex
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Authors
Dates
2008-08-27—Published
2006-12-05—Filed