METHOD FOR MANUFACTURING OF "FISH WITH GARNISH AND HORSERADISH" SPECIAL PURPOSE CANNED FOOD Russian patent published in 2009 - IPC A23L1/325

Abstract RU 2356319 C1

FIELD: food production process.

SUBSTANCE: method for tinned food production provides for cucumbers and tomatoes cutting, blanching and mincing, beetroots and horseradishes blanching and mincing, starred sturgeon fillet mincing, mixing of listed components with fish broth, sugar, table salt and citric acid, packing of obtained mixture into aluminium tubes, sealing and sterilisation.

EFFECT: improved digestibility as compared to similar pre-cooked foods.

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RU 2 356 319 C1

Authors

Kvasenkov Oleg Ivanovich

Dates

2009-05-27—Published

2007-11-23—Filed