ALCOHOL-FREE CARBONATED BEVERAGE Russian patent published in 2011 - IPC A23L2/00 

Abstract RU 2427287 C1

FIELD: food industry.

SUBSTANCE: invention relates to alcohol-free beverages industry. The beverage contains following ingredients per 100 cm3 of the end product: sand sugar - 6.8-8.5 g, citric acid - 0.164-0.190 g and "Aquaversiya-2" polycomponent concentrate containing a complex of extractive substances of vegetal raw materials: caraway fruits - 0.009-0.020 g, corn silk - 0.080-0.180, celeriac - 0.090-0.180 g, marjoram root - 0.058-0.070 g, horse-tail herb - 0.085-0.175 g and oat flakes-0.300-0.450 g. Additionally, the beverage contains (per 100 cm3 of the end product) extractive substances of echinacea herb - 0.005-0.014 g, "Erakond" condensed vegetal extract - 0.060-0.075 g, clove fruits infusion - 0.007-0.0012 g and orange infusion -0.450-0.550 g, culinary salt -0.010-0.025 g, sodium benzoate -0.015-0.0172 g, carbon dioxide -0.330-0.485 g and drinking water - balance.

EFFECT: invention enables production of a thirst-quenching beverage that has a harmonious piquant taste and a mild and delicate flavour the dominant note whereof is that imitating natural honey as well as extension of the available range of natural-based beverages.

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RU 2 427 287 C1

Authors

Filonova Galina Leont'Evna

Shcherbakova Viktorija Valer'Evna

Kobelev Konstantin Viktorovich

Kovrizhkina Svetlana Grigor'Evna

Kovaleva Irina L'Vovna

Bezgin Vjacheslav Mikhajlovich

Postnikov Sergej Vjacheslavovich

Fedorova Ol'Ga Valentinovna

Dates

2011-08-27Published

2010-03-24Filed