METHOD FOR PRODUCTION OF ORGANIC COMPOUND Russian patent published in 2011 - IPC C12P13/02 C12P13/08 

FIELD: food industry.

SUBSTANCE: method for production of at least one organic compound having at least 3 carbon atoms or at least 2 carbon atoms and at least one nitrogen atom by way of fermentation involves the following stages: a1) milling cereal crop grains representing a starch source. The produced milled material contains at least 20 wt % of starch-free solid components of the starch source. At a2) stage one performs suspending the milled material in a water liquid and partial fermentative hydrolysis of starch in the milled material and in case of necessity - subsequent saccharification. One produces a liquid (1) containing monosaccharides or oligosaccharides; at b) stage one performs addition of the liquid (1) at a concentration of at least 50 wt % to a fermentative medium containing a microorganism producing the organic compound under fermentative conditions.

EFFECT: target product yield enhancement.

17 cl, 7 tbl