FIELD: information technology.
SUBSTANCE: cooking system has a radio frequency label, cooking apparatus fitted with a radio frequency reader and at least a heating element, a server which receives at least data associated with the food from the cooking apparatus, a cook book which contains: a first sheet carrier, part of the outer appearance of the food on the surface of the first sheet carrier, a radio frequency label on the lower surface of the position of the corresponding part of the outer appearance of the food, a conductor facing the lower surface of the radio frequency label, where the conductor screens high frequency from the radio frequency label.
EFFECT: providing optimum cooking of a food product.
11 cl, 16 dwg
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Authors
Dates
2012-01-20—Published
2007-11-15—Filed