FIELD: food industry.
SUBSTANCE: bicompartmental aluminium can with coating resistant to corrosion applied onto the can inside surface is filled with the ready for consumption alcoholic beverage produced by way of the method involving the following stages: One produces a syrup by combining an alcohol component with a concentrated component admixed and other preferable additives (a). The produced syrup is ripened during at least 12 hours at a room temperature (b), the syrup temperature may be higher than 20°C. The ripened syrup is combined with water, the combined product is deaerated (c); the water used should be cooled. The beverage is effervescent while water in it is sterilised.
EFFECT: invention allows to improve the beverage properties, extend its storage life and avoid decay caused by long storage or severe storage conditions.
5 cl, 1 tbl, 1 ex
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Authors
Dates
2012-04-10—Published
2008-03-20—Filed