FIELD: food industry.
SUBSTANCE: method involves raw materials preparation, milling, flavouring additives introduction, the mass moulding, mealing and thermal treatment. For the product preparation one uses calamari mince, minced surf clam or arkshell or whelk, milled bulb onions, garlic, salt and pepper. All the ingredients are used at the specified ratio.
EFFECT: moulded seashell products manufacture.
15 tbl, 5 ex
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