FIELD: medicine.
SUBSTANCE: liquid enteral nutrient composition contains a protein fraction containing 25 wt % to 80 wt % of vegetable protein with at least a source of intact pea protein, wherein the protein fraction additionally contains milk protein specified in a group consisting of casein, including micellar casein and caseinate, and serum protein, and an oil fraction. The oil fraction contains: 8 to 15 wt % of linoleic acid (LA); 3.0 to 6.0 wt % of a combination consisting of ω-3 polyunsaturated fatty acids alpha-linolenic acid (ALA), docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA), wherein an amount of ALA is >2.5 wt %, while a combination amount of DHA and EPA is ≤2.5 wt %; 10 to 20 wt % of at least one medium-chain fatty acids (MCFA) and 35 to 79 wt % of at least one monounsaturated fatty acid (MUFA), wherein all the relative amounts are calculated of the total amount of fatty acids in the oil fraction. As a version, the liquid enteral nutrient composition contains a protein fraction containing 20 to 40 wt % of casein, 20 to 40 wt % of serum protein, 13 to 25 wt % of soya protein and 13 to 25 wt % of pea protein in relation to total protein in the protein fraction, wherein the total amount of proteins is equal to 100 wt %. Also, the composition contains an oil fraction containing 13.5 to 13.9 wt % of LA; 4.3 to 4.7 wt % of a combination consisting of ω-3 polyunsaturated fatty acids ALA, DHA and EPA, wherein an amount of ALA is >2.7 wt %, or wherein an amount of ALA makes 2.5 to 4.0 wt %, and a combination amount of DHA and EPA is ≤1.0 wt %; 15.7 to 16.2 wt % of at least one MCFA and 50 to 60 wt % of at least one MCFA, wherein all the relative amounts are calculated of the total amount of fatty acids in the oil fraction. The composition also contains a carbohydrate fraction and optionally a food fibre fraction. The prepared compositions are used for enteral feeding, particularly for long-term enteral feeding. Also, the compositions are applicable for preventing and/or treating upper and/or lower gastrointestinal complications in the patients having enteral feeding.
EFFECT: invention enables minimising the clinical complications related to the enteral feeding in the patients when using a probe, particularly delayed gastrointestinal evacuation.
26 cl, 8 tbl, 2 ex
Title | Year | Author | Number |
---|---|---|---|
NUTRITIONAL COMPOSITION INTENDED FOR PREVENTION OF BABY ADIPOSITY | 2006 |
|
RU2417712C2 |
EFFECT ON METABOLIC IMPRINTING OF SPECIALLY DEVELOPED LIPID COMPONENT | 2012 |
|
RU2591716C2 |
USE OF FOOD COMPOSITIONS FOR PREVENTION OF DISEASES | 2007 |
|
RU2446827C2 |
NUTRITIONAL COMPOSITIONS WITH LIPID GLOBULES WITH CORE CONTAINING VEGETAL FATS AND WITH COATING CONTAINING PHOPHOLIPIDS OR POLAR LIPIDS | 2009 |
|
RU2497388C2 |
APPLICATION OF NUTRIENT COMPOSITION FOR MUSCULAR FUNCTION AND DAILY ACTIVITY IMPROVEMENT | 2009 |
|
RU2636162C2 |
PEA BASED PROTEIN MIXTURE AND ITS APPLICATION IN LIQUID NUTRITIONAL COMPOSITION SUITABLE FOR ENTERAL FEEDING | 2010 |
|
RU2524241C2 |
NUTRITIONAL COMPOSITION FOR IMPROVEMENT OF MUSCLE FUNCTIONS AND DIURNAL ACTIVITY | 2009 |
|
RU2506825C2 |
NUTRITIONAL COMPOSITION FOR IMPROVING CEREBRAL FUNCTION IN PHENYLKETONURIA | 2014 |
|
RU2690660C2 |
APPLICATION OF INFANT MILK FORMULA WITH LARGE LIPID GLOBULES | 2012 |
|
RU2626539C2 |
LIQUID ENTERAL NUTRITIONAL COMPOSITION WITH LOW SPECIFIC VOLUME OF PROTEIN | 2008 |
|
RU2471370C2 |
Authors
Dates
2014-05-20—Published
2010-01-29—Filed