FIELD: food industry.
SUBSTANCE: beverage contains the following ingredients, g per 100 cm3 of the ready product: maltose syrup - 5.2-6.5 g, concentrated apple juice - 0.62-0.74, citric acid - 0.16-0.25, culinary salt - 0.03-0.06, "Isindi" natural flavouring agent - 0.04-0.07, "Herbs 796" natural flavouring agent - 0.02-0.04, drinking water with decreased deuterium content - balance.
EFFECT: invention allows to create a beverage containing a complex of carbohydrates with variable degree of digestion in the organism, produce a beverage with a balanced combination of extractive and aroma substances forming a complete and original taste of the beverage.
3 ex
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