REDUCED CALORIC CONTENT COMPOSITIONS FOR MANUFACTURE OF COCOA-CONTAINING INSTANT BEVERAGES Russian patent published in 2015 - IPC A23G1/56 

FIELD: food industry.

SUBSTANCE: present invention relates to a cocoa-containing composition for instant beverages which is appropriate, in particular, for manufacture of a cocoa-containing instant beverage that preferably does not cause caries and/or has reduced caloric content and is prepared by way of drinking liquid usage, the composition, at least essentially, does not contain sucrose and is present in the form of a granulate or an agglomerate, in particular an agglomerate; the composition contains the following components: (a) a combination of isomaltulose with at least one sugar substitute and/or at least one sugar other than sucrose which is used as a granulate- or agglomerate-forming element and, additionally, (b) cocoa, in particular, cocoa powder, and whenever required, (c) at least one aromatic and/or flavour substance.

EFFECT: manufacture of a cocoa-containing composition for instant beverages.

16 cl, 2 tbl, 2 ex