FIELD: agriculture.
SUBSTANCE: group of inventions relates to agriculture, particularly to a method of producing a half-raw meat-based food product. Half-raw feed product is produced without cereal products and binding substances. Novel half-raw food product is produced by cooking extrusion. Extruder is loaded with at least following ingredients:
a) at least one component from a group consisting of dried meat, meat meal, dried fish, fish meal,
b) meat or fish,
c) optionally water or steam, if said water or steam is not added in combination with ingredients of a) or b).
Ingredients a), b) and c) together constitute at least 80 wt.% of additives. Additives such as flavourants, probiotics etc, may also be present.
EFFECT: use of a group of inventions enables to obtain a high-quality food product.
23 cl, 3 ex, 1 dwg
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD OF PRODUCING BAKING FOR ANIMALS AND BAKING FOR ANIMALS | 2015 |
|
RU2654785C1 |
| NATURAL EXTRUDED FOOD FOR CATS AND ITS PRODUCTION METHOD | 2015 |
|
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| METHOD FOR PRODUCING DRY PET FOOD | 2019 |
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RU2803948C1 |
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|
RU2718519C2 |
| PRESERVED MEAT-AND-VEGETABLE FODDER FOR UNPRODUCTIVE ANIMALS | 2012 |
|
RU2502321C1 |
| METHOD FOR PRODUCING MEAT-BASED ANIMAL FEED CONCENTRATE, MEAT-BASED ANIMAL FEED CONCENTRATE AND MEAT-BASED ANIMAL BEVERAGE | 2015 |
|
RU2667764C2 |
| MEAT AND PLANT FEED FOR NONPRODUCTIVE ANIMALS (VERSIONS) AND FEED PRODUCTION METHOD | 1999 |
|
RU2163453C1 |
| MEAT ANALOGUES FOR FEED COMPOSITIONS, CONTAINING THIN PLATES | 2019 |
|
RU2781997C2 |
| METHOD OF PRODUCING "SILVER LINE" FODDER FOR UNPRODUCTIVE ANIMALS WITH SENSITIVE STOMACH | 2014 |
|
RU2589792C1 |
| COMPOSITION AGAINST INFLAMMATORY PROCESS | 2003 |
|
RU2312672C2 |
