VODKA Russian patent published in 2016 - IPC C12G3/06 

FIELD: food industry.

SUBSTANCE: invention relates to alcoholic beverage industry. Vodka is produced from first drainage fortified infusion of dried stems and leaves of lemon grass, first drainage fortified infusion of lemon grass seeds, first drainage fortified infusion of lemon seeds, "Lux" rectified ethyl alcohol and treated drinking water at following ratio of ingredients, l per 1,000 dal of ready product: first drainage fortified infusion of dried stems and leaves of lemon grass - 20-30, first drainage fortified infusion of lemon seeds - 15-20, first drainage fortified infusion of lemon grass seeds - 1-5, rectified ethyl alcohol and treated drinking water - balance to 40 vol%. Invention improves organoleptic properties. On all physical and chemical properties vodka meets requirements for vodkas, prepared on corresponding alcohol, its tasting grade - 9.7.

EFFECT: vodka has mild harmonious rounded taste with scarcely perceptible sweet-fresh nutmeg aftertaste, typical vodka aroma with a slightly perceptible tone of tea rose; vodka is rich in vitamins, biologically active substances, sugars and other useful substances inherent in used vegetable ingredients.

1 cl, 3 ex