FIELD: technological processes.
SUBSTANCE: method includes moistening of grains with humid wet steam obtained inside chamber by heating water in lower part of the chamber to a temperature of 60–80 °C at residual pressure of 0.03–0.05 MPa. Humidification is terminated when residual pressure of 0.06–0.08 MPa is reached.
EFFECT: method allows to increase processing capacity by at least 25 %.
1 cl
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