METHOD OF PRODUCING A PROBIOTIC ADDITIVE FOR QUAIL Russian patent published in 2019 - IPC A23K50/70 

FIELD: biotechnology.

SUBSTANCE: invention relates to biotechnology and agriculture. Disclosed is a method for producing a quail probiotic additive comprising culturing Lactobacillus agilis microorganisms in a medium consisting of feed molasses – 45.0 g, K₂HPO₄ – 2.0 g and yeast extract – 0.02 g based on 1 l of water, fodder molasses consists of beet and maize molasses taken in ratio 1:1, then Lactobacillus agilis microorganisms with titre of not less than 1.0×10⁵ CFU/ml are added to the produced mixture and cultivated at 37 °C for 24 hours.

EFFECT: invention allows to produce a probiotic additive based on lactic acid bacteria for quail feeding in order to increase their meat efficiency.

1 cl, 5 dwg, 2 tbl, 1 ex