METHOD FOR PRODUCING A PROBIOTIC SUPPLEMENT FOR POULTRY Russian patent published in 2021 - IPC A23K50/70 A23K10/10 

Abstract RU 2759703 C1

FIELD: agriculture.

SUBSTANCE: invention relates to biotechnology and agriculture, specifically to a method for producing a probiotic supplement based on lactic acid bacteria for feeding poultry. The method for producing a probiotic supplement for poultry involves introduction of a Lactobacillus parabuchneri strain B-13061 into a nutrient medium containing feed molasses, K2HPO4, a yeast extract, powdered apple pectin and distilled water in predetermined amounts, in an amount with a titer of at least 1.0x105 CFU/ml and cultivating at a temperature of 37.0°C for 24 hours resulting in a probiotic supplement.

EFFECT: invention provides a possibility to increase the live weight of quails.

1 cl, 6 tbl, 2 ex

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RU 2 759 703 C1

Authors

Koshchaev Andrej Georgievich

Gulyukin Mikhail Ivanovich

Luneva Albina Vladimirovna

Lysenko Yurij Andreevich

Dorozhkin Vasilij Ivanovich

Nesterenko Anton Alekseevich

Kenijz Nadezhda Viktorovna

Gneush Anna Nikolaevna

Dates

2021-11-17Published

2020-11-02Filed