DEVICE FOR PREPARATION OF FRIED SEAWEED AND METHOD OF THEIR PREPARATION Russian patent published in 2020 - IPC A23L17/60 A23L5/10 A23L27/00 

FIELD: food industry.

SUBSTANCE: device includes a grill-block containing the first housing, which has the first inlet hole and the first outlet hole, which communicate with each other. First conveyor comprises first conveyor to move seaweed formation from first inlet to first outlet. Above the first conveyor there installed is the first heating source intended for flame release to the upper surface of seaweed moved by the first conveyor. There is a lifting element arranged to move the first heating source up and down. One from each side of lower part of first conveyor in transverse direction there installed are second heating sources intended for flame action on lower surface of sea weeds moved by first conveyor. Each of the second heating sources is deviated in the lateral direction from the vertical line to algae moved by the first conveyor. First heating source is configured to move up or down with the help of a lifting member to adjust the distance between the first heating source and algae, thereby controlling the temperature of the thermal action exerted on these algae, and the time of exposure to the flame depending on the type and parameters of the seaweed. Each of the second heating sources is installed at an inclination to the first conveyor relative to the vertical position, and the first conveyor is configured to move the algae so that they pass between the second heating sources installed one on each side of the lower part of the first conveyor in the transverse direction. Using the device one performs a fried seaweed cooking method.

EFFECT: invention provides high level of microbiological safety of the product.

13 cl, 10 dwg, 2 tbl, 3 ex