FIELD: food industry.
SUBSTANCE: sea-buckthorn contains the following components per 100 l of the ready product: 28.00-35.00 kg of directly squeezed buckthorn juice, 4.00-4.40 kg of natural honey, 8.97-9.88 kg of sugar, 0.15-0.20 kg of xanthum gum, 0.02-0.14 kg of ascorbic acid, no less than 0.0015 kg of dihydroquercitin and water - balance. Additionally, the nectar may contain a fruit-and-berry or vegetable additive in an amount of 8.0-13.7 kg/100 l of the nectar.
EFFECT: invention allows to enhance preventive properties efficiency.
3 cl, 9 ex
| Title | Year | Author | Number |
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| JUICE WITH PULP | 0 |
|
SU1792313A3 |
