FIELD: optical analysis.
SUBSTANCE: invention relates to a method and an apparatus for optical analysis of fruits or vegetables. Various light sources (7a, 7b) are configured to supply light emission in various spectral ranges selectively to each object in accordance with the predetermined illumination sequence, and images are generated by means of at least one colour camera (4) sensitive to infrared emission. The exposure of the camera is controlled synchronously with said illumination sequence so as to obtain a series of images in various spectral ranges including at least one image in the visible range and at least one image in the infrared range.
EFFECT: development of a method and apparatus intended for optical analysis of fruits or vegetables by image generation in various spectral ranges, highly productive and significantly simpler and less expensive to learn, use and maintain.
15 cl, 8 dwg
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