FIELD: foodstuffs.
SUBSTANCE: disclosed are methods for preparing compositions of a cold-brewed beverage, including concentrates, and an apparatus for preparing compositions of a cold-brewed beverage.
EFFECT: disclosed methods and apparatus ensure efficient, fast, industrial production of compositions of a cold-brewed beverage with an increased total dry matter content, increased stability of the taste, longer storage life, and the possibility of use in small-volume containers.
25 cl, 22 dwg, 1 tbl
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